Basil and Tomato Chicken

If you're a big fan of basil, add more just before serving!

serves 4 - 5


1 Tbs. olive oil

1/2 cup diced onion

2 cloves minced garlic

1 1/2 cup chopped tomatoes

1/2 cup chicken broth

1/4 cup chopped fresh basil

1/2 tsp salt

1 tsp hot pepper sauce (=/- to taste)

3 boneless chicken breasts cooked and cubed

Parmesan cheese


Cook rice in large sauté pan heat oil over medium-high heat.

Add onion and cook until softened.

Add garlic and cook 1 minute.

Add tomatoes, chicken broth, basil, salt, hot pepper sauce and stir.

Reduce heat, cover and simmer 5 minutes.

Add chicken and simmer 5 more minutes (until tomatoes are softened).

Serve over rice. Top with Parmesan cheese.

270 Littleton Road, Suite 9, Westford, MA 01886 USA
Ron Levenbaum, DMD Westford MA dentist (978) 692-6326